Goat Cheese, Artichoke and Arugula Salad.

Recipe.
Bowl of Arugula

Add

1 can of Chopped Artichokes 

Handful of Goat Cheese

Sprinkle Cranberries and Pecan Nuts and a little bit of dried Rosemary.

Dressing.

2x Lemons

Little bit of Olive Oil 

Pinch of Salt

2x Teaspoons of Soy Sauce

1 clove of Chopped Garlic.