Tuesday, December 18, 2012

Little food diary from the last few weeks...

Brekkie at Cafe Select.

Granola/ yoghurt and berries &
Scrambled eggs and bacon.

Blue Ribbon to go,
naughty heaven!

Fried chicken/ Mashed potatoes/ Collard greens


   Chobani yoghurt w/ blue berries, hemp seeds, chia seeds, walnuts and agave.

Toasted whole wheat everything bagel/ a little bit of cream cheese and sliced heirloom tomatoes,
salt & pepper.

Vesuvio Bakery lunchbox. 
Kale salad and roasted sweet potatoes.

 The one and only...
Chicken Schnitzel Salad.

 85 Orchard St, Les, NYC.

The Mondrian Soho.


Baltimore/ on the harbour

Best Oysters I have ever had, Baltimore is so chilled..so nice to get out of New York for a few days! 
Thames Street Oyster House.