Wednesday, October 12, 2011

Breakfast @ Peels. Monday bumday


Too be honest I don't rate Peels that much, don't know why... food is good but not amazing... Outdoors seats and sunshine is nice. Jessica in pink sweater is amazing!

Avocado/Mozzarella/Tomato.

Avocado, Mozzarella and Tomato with olive oil, sea salt and pepper and lemon juice.

RABBITS, my fav place to eat on the coolside of Soho.

Seriously Tom is the best... He is the owner of Rabbits, cool Tom who cooks amazingly yum food. In this picture are his homecut fries which you can also get in sweet potato and the burger. Also breakfast here rocks the world. "Hey Tom can i get a multigrain bacon, egg, cheese, tomato sandwich delivered to me each day please!" He then will deliver on his skateboard.   

Saturday, September 24, 2011

L'esquina Brookyln styles.


Turkish breakfast & me being a retard with the banana in NYC.

Went to this cute cafe on the way to the Fort Greene market's today, sat down and spilled an iced latte that ended up all over me. This cafe called Olea is a mediterranean place good for brunch. I had the organic scrambled eggs with cilantro, red peppers and onion, fattoush, eggplant salad, herbed yogurt and wholewheat pita. Pretty delicious and this could be something that is easy to make at home I think...

Chef Valentina Leoni makes me a homemade salad in bed.


Wednesday, September 21, 2011

Homemade double grilled cheese sandwiches and zucchini lasagna.


Pretty Veronika eat's her fluffy cheese omelette @ EGG brooklyn.

Cheese omelette with roasted tomatoes and hashbrown. 

Quote of the day.


Broccoli soup with Feta and Quinoa.

If you feel like being healthy, you should make this soup! It is so easy too make and is fricken delicious. 

Recipe Broccoli/ Feta Soup.
  • Boil two broccoli heads until they are cooked medium to soft in 3 inches of water.
  • Place the broccoli and half the water you used to cook the broccoli with into a blender. 
  • Chop half a block of feta cheese and add into the blender. Add as much salt and pepper as you like and blend for 2 mins. 
I added cooked quinoa and cayenne pepper on top of this soup.